Tabletop Grill is a compact cooking device designed for space-constrained scenarios, combining outdoor grilling experience with indoor convenience.
Model | TGO01 |
Production dimension | 680*400*370 mm |
BTU | 10236 BTU |
Cooking area | 445 x 315 mm |
Warming area | 385 x 167 mm |
Lid | steel with porcelain enamel |
Fire box | steel with porcelain enamel |
Handle | bakelite |
Cooking grid & warming rack | SS304 |
Leg tube | steel with powder coating |
Combustion parameters: 10,236 BTU heat load, flame coverage ≥85%, the main cooking area heats up to 200℃ in just 4 minutes and 30 seconds.
Energy efficiency control: gas consumption ≤0.28kg/h, a single tank of standard gas source can be used continuously for 1.6 hours.
High temperature resistant components: The furnace cover and combustion chamber are made of enamel steel, with a surface hardness of ≥5H, and the oil cleaning efficiency is increased by 50%.
Ergonomic design: Bakelite handle has a grip angle of 15°, a non-slip texture depth of 0.5mm, and a 30% reduction in operating resistance.
Main grilling area: 445×315mm stainless steel grill, load-bearing 8kg, supports high-temperature grilling of steaks.
Preheating area: 385×167mm galvanized steel grid, constant temperature range 60-80℃, can keep 6 plates warm at the same time.
Support structure: powder-coated steel leg tube, four-point support anti-overturning force ≥50kg, tilted 15° and still stable.
Anti-rust performance: the bracket has passed the 480-hour salt spray test, and the service life in outdoor humid environment is ≥5 years.
Modular components: The grill and preheating grid are connected by snap-on connection, which is convenient for deep cleaning and storage.
Portable adaptation: The whole machine can be folded to 520×300×150mm, suitable for car trunk.
Applied to RV camps, it helps to improve the efficiency of mobile kitchens. A single device supports simultaneous grilling of 4 steaks + vegetables, and the fuel carrying amount is reduced by 40% compared with traditional grills.
Applied to night market stalls, it helps to quickly serve meals at low cost. The main grilling area can handle 12 skewers of barbecue at a time, and the preheating area can keep the sold food warm. During peak hours, the customer order processing capacity can reach 80 orders per hour.
Applied to the VIP box of the stadium, it helps to create an immersive viewing experience. Real-time grilling of hamburgers and sausages, combined with the preheating area to keep beer cups warm, can increase the customer unit price by 30%.
Applied to rooftop gatherings, it helps to simplify logistics management. A single energy supply can support 50 BBQ sets, and the cleaning time is reduced by 60% compared with traditional grills.
Gas safety: Check the air tightness of the connecting pipe every month, and immediately close the valve and ventilate if a leak is found.
Long-term storage: Spray food-grade anti-rust oil after disassembling the components, and the storage humidity must be less than 60% to avoid stacking.
Jiangmen Minsheng Kitchen Equipment Co., Ltd. was established in year 2000. The factory is located in Jianghai District, Jiangmen City, Guangdong Province. It is a high-tech household appliance manufacturing enterprise with R & D, production and sales. Focus in the production and sales of Electric Ovens, Gas Ovens and barbecue grills.
